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Shirataki rice (270gm per pack) | Diabetes Friendly | Keto Friendly | Ultra Low carb | Low GI | Sugar Free | Vegan 100%

₹600 ₹1,950

In stock

Shirataki Keto friendly Low carb Noodles

Packed with goodness, these noodles are a boon for those exploring low carb foods and keto-friendly Indian cuisine. Shirataki Keto friendly Low Carb Noodles stand out as a versatile substitute, offering the satisfaction of noodles without the guilt. Perfect for keto friendly Indian food enthusiasts, these noodles seamlessly integrate into various recipes, allowing you to relish your favorite dishes while adhering to a low-carb lifestyle. Longlivelives takes the commitment to healthy living a step further by introducing shirataki rice, offering a low-carb alternative that aligns with weight loss tips and promotes a wholesome eating experience. These noodles redefine healthy food, offering a low-carb solution that doesn’t compromise on flavor or texture. Shirataki pasta, often hailed as a miracle noodle pasta, offers a unique alternative to traditional flour pasta, making it a popular choice for those following a keto diet or seeking low carb pasta options. Unlike regular pasta, shirataki noodles are made from the konjac plant and are remarkably low in calories, making them an ideal choice for noodles with low calories and healthy noodles. These keto pasta noodles are versatile, allowing for a variety of noodle recipes that fit well with various pasta sauces. Shirataki pasta stands out in the realm of pasta alternatives due to its ability to mimic the texture of traditional pasta while being a perfect fit for those looking to maintain a low carb diet.

keto friendly foods

Longlivelives introduces a breakthrough in the realm of keto friendly foods with Shirataki Keto-friendly Low Carb Noodles. Ideal for those adhering to a low carb foods diet, these noodles are a game-changer in the world of keto friendly grains. Shirataki Keto-friendly Low Carb Noodles by Longlivelives are not only a delight for keto enthusiasts but also a boon for those seeking fast weight loss without compromising on taste. As a staple in keto diet foods, these noodles effortlessly cater to your cravings while ensuring your nutritional goals remain intact. Discover the ease of incorporating shirataki noodles online into your keto-friendly lifestyle. For anyone searching for healthy noodles in India or elsewhere, shirataki noodles offer a satisfying option that aligns with dietary goals, whether paired with classic Italian-style pasta dishes or creative new recipes. Shirataki pasta, often hailed as miracle noodle pasta is a popular choice for those seeking low carb pasta and keto pasta alternatives to traditional pasta. Its unique composition makes it a versatile base for various pasta sauces, allowing you to enjoy a satisfying meal while adhering to your dietary goals. Pasta alternatives like shirataki or zucchini noodles offer healthier options for those seeking to reduce carbs or explore new textures while still enjoying their favorite pasta dishes.

low carb foods

Packed with protein, these noodles redefine the concept of low carb foods, offering a delicious and nutritious alternative to traditional options. Including shirataki noodles rice enhances the versatility of this product, making it a staple for those seeking a healthy keto diet plan. Designed for weight loss, these noodles stand out as the perfect solution for individuals looking to incorporate food for weight loss into their daily routines. Longlivelives introduces a nutritional powerhouse with Shirataki Keto-friendly Low Carb Noodles, a game-changer in the realm of low carb foods high in protein. These noodles redefine the landscape of weight loss noodles, offering a guilt-free and protein-packed alternative for those on a wellness journey. Shirataki pasta offers a unique alternative to traditional flour pasta, ideal for those following a keto diet. Made from the konjac plant, shirataki noodles are low in calories and carbohydrates, making them a perfect choice for keto pasta noodles. Unlike cooked pasta, shirataki noodles provide a light and versatile option for a variety of dishes. Shirataki pasta, a popular choice among those seeking low carb pasta alternatives, offers a unique solution for anyone looking to enjoy noodles for diet. These healthy noodles, made from the konjac plant, are virtually calorie-free and can be easily incorporated into various dishes. For a quick shirataki noodles recipe, simply sauté them with your favorite vegetables and a lean protein for a nutritious, satisfying meal.

Keto friendly rice

Longlivelives presents an innovative solution with Shirataki Keto-friendly Low Carb Noodles, the perfect answer to those seeking a delectable keto friendly rice alternative. As a prime example of high protein low carb foods, these noodles cater to the demands of health-conscious individuals, serving as an essential component in a well-rounded keto diet foods plan. Shirataki rice benefits extend beyond being a mere substitute; it stands as a versatile ingredient in low carb foods for diet, providing a satisfying and nutritious base for various dishes. With the spotlight on weight loss by dieting, these noodles emerge as a game-changer, allowing individuals to indulge in their favorite meals without compromising on health. Elevate your diet food for weight loss with this protein-packed, keto-friendly rice alternative, making every meal a delightful step towards achieving your health and wellness goals.

shirataki rice

Longlivelives introduces a game-changing addition to the world of healthy living with Shirataki Keto-friendly Low Carb Noodles. These noodles, made from shirataki rice, are a low-calorie alternative that seamlessly fits into a planned diet for weight loss. With minimal shirataki noodles calories, they become an invaluable asset for those conscious of their daily intake. Whether you’re following a diet chart for weight loss or seeking low-calorie alternatives, these noodles offer a satisfying and guilt-free solution. They are not just a tasty addition to your meals but a practical choice for those exploring alternatives beyond medicine for weight loss.

low carb foods in india

Longlivelives introduces a game-changer in the realm of low carb foods in India with their Shirataki Keto-friendly Low Carb Noodles. Tailored for health-conscious individuals, these noodles offer a delightful solution, especially for those seeking high protein low carb foods for vegetarians. Perfect for those embracing a low carb lifestyle, these noodles redefine the concept of low carb foods rice, providing a versatile and satisfying alternative. Including shirataki noodles in India brings a fresh perspective to mindful eating, catering to a variety of dietary preferences. Paired with a balanced diet and a weight loss exercise routine, these low-calorie delights become an essential component in the quest for a healthier lifestyle. Longlivelives continues to lead the charge in offering low calorie food for weight loss, making wellness a flavorful and achievable journey.

low carb foods for weight loss

Longlivelives introduces a breakthrough in the world of low carb foods for weight loss with Shirataki Keto-friendly Low Carb Noodles. These noodles not only add a delightful texture to meals but also contribute to a feeling of fullness, making them an ideal companion in a 7 day weight loss diet plan. As a protein rich food for weight loss, Shirataki Keto-friendly Low Carb Noodles by Longlivelives become a staple in the weight loss diet table. Elevate your culinary experience with Shirataki noodles on keto diet, turning each meal into a flavorful journey of health and satisfaction. Discover the perfect balance of health and taste with Longlivelives’ selection of high in fiber low carb foods.

Dr. Aeran’s Shirataki Low Carb Rice is a breakthrough for those managing diabetes who want to enjoy delicious meals without compromising their health. Designed with your well-being in mind, this rice offers a satisfying and guilt-free dining experience that aligns perfectly with your dietary needs.

Diabetes-friendly, low-carb, fat-free, gluten-free, and ultra-low in calories, Dr. Aeran’s Shirataki Rice is the ideal choice for controlling blood sugar levels while enjoying the foods you love. This rice allows you to savor the authentic texture and taste of traditional rice without worrying about spikes in your blood sugar.

Whether you’re focused on maintaining stable blood sugar, following a low-carb diet, or simply looking for a nutritious and satisfying meal, this rice is the ultimate solution. Dr. Aeran’s Shirataki Rice provides a versatile base for your favorite dishes, giving you the freedom to create meals that support your health and taste great.

With every bite, you can feel confident that you’re making a smart choice for your diabetes management, without sacrificing flavor or enjoyment. Make Dr. Aeran’s Shirataki Rice a staple in your kitchen and discover a new way to enjoy meals that are both delicious and diabetes-friendly.

Konjac rice , also known as shirataki rice, are made from the root of the konjac plant, which is native to parts of Asia. The process involves a few key steps:

1. *Harvesting the Konjac Root*: The konjac plant’s root, also known as the konnyaku potato, is harvested after the plant is 2-3 years old.

2. *Processing into Flour*: The root is peeled and then mashed or ground to create a fine powder, known as konjac flour.

3. *Mixing with Water and Lime Water*: The konjac flour is mixed with water and sometimes lime water (calcium hydroxide), which helps in the coagulation process.

4. *Shaping*: For noodles, the mixture is extruded through small holes to form thin strands, resembling noodles. For rice, it’s shaped into small rice-like pieces.

5. *Boiling*: The shaped konjac is boiled to solidify the strands and achieve a gelatinous texture.

6. *Cooling and Packaging*: After boiling, the noodles or rice are cooled and then packaged. They are often stored in liquid to maintain their texture.

Konjac foods are known for being very low in calories and carbohydrates, making them a popular choice for weight loss diets and diabetic-friendly meals. They absorb the flavor of the dishes they’re cooked with, making them versatile in various recipes.

Benefits of Konjac Rice for Diabetes:

Low Glycemic Index:
Konjac rice causes a slower, more gradual rise in blood sugar levels, helping to manage diabetes effectively.

High in Soluble Fiber (Glucomannan):
The soluble fiber in konjac rice slows down the absorption of sugars, reducing post-meal blood sugar spikes.

Low in Calories and Carbohydrates:
With minimal calories and carbohydrates, konjac rice is a diabetic-friendly alternative to traditional rice, aiding in blood sugar and weight management.

Promotes Satiety:
The high fiber content helps you feel fuller longer, preventing overeating and supporting weight control.

Supports Digestive Health:
Konjac rice promotes healthy digestion, preventing constipation, which can be a concern for people with diabetes.

May Improve Insulin Sensitivity:
Glucomannan in konjac rice may enhance insulin sensitivity, improving the body’s ability to manage blood sugar.

Versatile and Easy to Use:
Konjac rice can be easily added to various dishes, allowing for diverse meal options while maintaining blood sugar control.

Gluten-Free and Plant-Based:
Naturally gluten-free and plant-based, konjac rice is a safe choice for those with gluten sensitivities or who follow a plant-based diet.

Frequently Asked Questions

Shirataki Rice is a type of low-carb, low-calorie rice substitute made from konjac yam (also known as devil’s tongue or elephant yam). It is a popular choice for those following low-carb or ketogenic diets.

No, Shirataki Rice is not made from grains like traditional rice. It is made from glucomannan, a type of soluble fiber derived from the konjac plant. This makes it a suitable alternative for those looking to reduce their carbohydrate intake.

Shirataki Rice is very low in calories and carbohydrates. It is also gluten-free, making it suitable for those with gluten sensitivities. Additionally, it contains glucomannan, a type of soluble fiber that may contribute to feelings of fullness.

Rinse the Shirataki Rice thoroughly under cold water to remove any natural odor. Some people choose to parboil or dry-roast it for a few minutes to improve the texture. After that, it can be added directly to your favorite recipes.

Shirataki Rice has a neutral taste on its own, which makes it versatile for various dishes. It tends to absorb the flavors of the ingredients it’s cooked with.

While Shirataki Rice can be a suitable substitute in many recipes, its texture and consistency may differ from traditional rice. It works well in dishes like stir-fries, soups, and casseroles.

Yes, store Shirataki Rice in a cool, dry place. Once opened, it’s best to refrigerate it in water and consume within a few days.

Shirataki rice is pure vegetarian product .It is made from glucomannan, a type of soluble fiber derived from the konjac root .

It is good to overcome weight loss and related issues and for diabetes control ,reversal and management

Yes it is artificial rice .It is made from glucomannan, a type of soluble fiber derived from the konjac root.it is manufactured under strict sterile environment like IV saline to prevent any type of bacterial,  fungal, viral or any other solid contamination .

Blogs at a Glance

At LongLiveLives, our blogs serve as a valuable resource for information on Ayurvedic medicines and remedies for various diseases. Our team of experts and professionals in the field of Ayurveda curate content that aims to educate and empower individuals seeking alternative treatments. With each blog post, we strive to offer fresh insights into the world of Ayurvedic medicine and present new perspectives on how it can effectively address health concerns. One of the unique aspects of Ayurvedic medicine is its holistic approach towards healing. In our blogs, we emphasize the importance of treating not just the symptoms but also addressing the root cause of an illness. By understanding the interconnectedness between mind, body, and spirit, Ayurveda seeks to restore balance and harmony within a person’s being. Through our blog articles, readers gain a deeper appreciation for this approach and learn about effective remedies that promote overall well-being.

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